Food and Beverage Jobs in Canada With Visa Sponsorship Guide

If you are seeking a rewarding Food and Beverage Jobs in Canada With Visa Sponsorship, Clove, a renowned establishment in Surrey, BC, is currently hiring for the position of Server Food and Beverage Service. This opportunity is ideal for motivated individuals with strong interpersonal skills who want to gain practical experience in a diverse, fast-paced environment. With visa sponsorship options available, international candidates can legally work and reside in Canada while building their careers in the hospitality sector.

Job Details

Employer: Clove
Position: Server – Food and Beverage Service
Number of Vacancies: 4
Salary: $17.50 per hour (40 hours per week)
Employment Type: Permanent, Full-time
Location: Surrey, BC, Canada

Key Responsibilities

Successful candidates will be expected to:

• Mix and serve alcoholic beverages (must be of legal drinking age).
• Address customer complaints and provide excellent service.
• Enforce provincial and territorial liquor laws.
• Manage sales records and handle cash accurately.
• Clear tables, trays, and chairs efficiently.
• Supervise other servers and bussing staff.
• Schedule staff and ensure smooth operations.
• Assist customers and clients with specific needs.

Required Qualifications

• Proficiency in English.
• Completion of secondary education; post-secondary or hospitality certifications are an advantage.
• Previous experience in food and beverage service is preferred.
• Strong interpersonal and organizational skills.

Benefits of Working in Canada’s Food and Beverage Industry

1. Visa Sponsorship:
Candidates may obtain legal permission to work and reside in Canada, opening doors to international experience and cultural exposure.

2. Stable Employment:
Canada’s food and beverage industry is a crucial part of its economy, offering consistent opportunities in restaurants, hotels, catering services, and cafes.

3. Competitive Pay:
Positions in hospitality often come with competitive salaries, particularly for specialized roles such as bartenders, sommeliers, and chefs.

4. Diverse Work Environments:
Work in hotels, resorts, restaurants, catering companies, or event venues, gaining exposure to a wide range of culinary styles and techniques.

5. Skill Development:
Enhance your expertise in customer service, menu preparation, beverage pairing, and culinary techniques, strengthening your professional profile.

6. Networking Opportunities:
Connect with chefs, restaurateurs, suppliers, and other hospitality professionals, which can lead to career advancement.

7. Cultural Exchange:
Experience Canada’s multicultural culinary landscape, learning new cuisines and international food practices.

8. Work-Life Balance:
Many Canadian employers prioritize flexible scheduling, wellness programs, and paid time off, helping maintain a healthy work-life balance.

9. Access to Quality Ingredients:
Work with fresh, locally sourced ingredients to create high-quality dishes and beverages.

10. Career Growth:
Gain practical experience and pursue certifications to advance to roles such as executive chef, restaurant manager, sommelier, or director of food and beverage operations. Entrepreneurship opportunities also exist for those looking to start their own ventures.

How to Apply

To apply, email your CV to: info@friendsmart.com.pk. Make sure to highlight your previous experience, certifications, and language proficiency. If eligible, Clove may provide visa sponsorship to help you legally work in Canada.

Conclusion

Working as a Server in Canada’s food and beverage industry offers not only a stable and competitive career but also a chance to develop valuable professional skills and experience diverse culinary environments. Clove in Surrey, BC, provides a promising pathway for both domestic and international candidates seeking growth, cultural exposure, and long-term career opportunities in hospitality.

Frequently Asked Questions: